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  • Tea Library
    • Chamomile
    • Crimson (Hibiscus & Rosehip)
    • Earl Grey
    • English Breakfast
    • Green
    • Jasmine Green
    • Lemongrass & Ginger
    • Peppermint
    • Rooibos
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Wild Seeds
  • Tea Library
    • Chamomile
    • Crimson (Hibiscus & Rosehip)
    • Earl Grey
    • English Breakfast
    • Green
    • Jasmine Green
    • Lemongrass & Ginger
    • Peppermint
    • Rooibos
    • Tea Accessories
    • All Teas
  • Our Story
  • Tea Brewing Guide
  • Where to Find Us
  • Wholesale
  • Blog

Country/region

  • AUD $ | Australia
  • NZD $ | New Zealand
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Steep & Sip Recommendations

A practical guide to each tea, including steeping notes, flavour cues, and simple ways to enjoy it.

English Breakfast

1 tsp | 95°C | 3–5 min

Full-bodied and familiar

Add milk if desired

Tea Library No. 01

Earl Grey

1 tsp | 95°C | 3–5 min

Fragrant with gentle citrus

Add milk or a slice of lemon if desired

Tea Library No. 02

Green

1 tsp | 70–80°C | 1–2 min

Fresh, grassy and clean

Let it steep a touch longer for extra depth

Tea Library No. 03

Peppermint

1 tsp | 95°C | 5–6 min

Cooling, crisp and clear

No milk, just minty freshness

Tea Library No. 04

Crimson

1 tsp | 95°C | 5–6 min

Bold, tangy and juicy

Naturally bold and tangy

Tea Library No. 05

Lemon Ginger

1 tsp | 95°C | 5–7 min

Warm, zesty and comforting

No milk, naturally zesty and warming

Tea Library No. 06

Chamomile

1 tsp | 80–85°C | 4–6 min

Soft, gentle and floral

No milk, soft and soothing by nature

Tea Library No. 07

Jasmine Green

1 tsp | 75–80°C | 2–3 min

Delicate, floral and smooth

No milk, delicate and floral

Tea Library No. 08

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